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Server PT Seasonal
A Food and Beverage Server is responsible for outstanding, friendly and accurate service to the Clubhouse Café patrons.
- Servers are friendly and professional to Internal and External guests.
- Servers are to adhere to the Clubhouse Café Uniform policy.
- Knowledgeable of Menus and ingredients in menu items served. Able to describe flavor of items on menu.
- Communicate any special guest’s needs or preferences to Kitchen Supervisor before acknowledging to guest that the request can be met by our Kitchen Staff.
- Greet guests, take accurate Food and Beverage orders, and accurately deliver Food and Beverage in a timely fashion.
- Guest Checks and Change given to Guests are always accurate.
- Servers Stations are always clean and organized for the next Guests’ experience.
- Accuracy and organization of paper work and monies due to Café. Adhering to the Clubhouse Café Cash Handling Policy.
- Re stocking inventories needs for the FOH.
- Two years in Food and Beverage Guest’s Services.
- High School or an Equivalent Degree