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Snacks and Sips

This event features cuisine from local restaurants and quick kid snacks that will please both children and adults. More than forty local restaurants attend the event with their generously donated dishes, sure to delight every appetite.

We are excited to feature the restaurants below at Zoo-To-Do for Kids this spring,
and we are extremely grateful for their generosity!

2015 Featured Restaurants:

(As of November 20)

Angelo Brocato Ice Cream and Confectionery, Inc.
Audubon Catering
Audubon Zoo Concessions
Blue Dot Donuts
Café Nino
The Columns Hotel
Cool Brew Coffee
Creole Creamery
Cypress Café & Catering
d'Juice
Gracious Bakery
ICEE Company
JCB Creations
Leidenheimer Baking Company
Liberty's Kitchen
Lucky Dogs, Inc.
Moe's Southwest Grill

New Orleans Ice Cream Company
The New Orleans School of Cooking
Plum Street Snoballs
Pralines by Jean...and Cupcakes too!
Quintin's Ice Cream
Raising Cane's Chicken Fingers
Reginelli's Pizzeria
Seed
Slice Pizzeria
Snow Wonder
Southern Hospitality Catering
TGI Fridays
Tchoup Stop
VooDoo BBQ and Grill
Wendy's® 
Winn-Dixie Stores, Inc.

More to come...

*The VIP Hospitality Tent will have upscale cuisine and beverages provided by Audubon Catering. 

If you are interested in becoming a Featured Restaurant at the 2015 Zoo-To-Do for Kids, please contact Lawton Fabacher at lfabacher@auduboninstitute.org.

For more information, please contact the Zoo-To-Do Office at (504) 861-6160.

Mailing address: Audubon Nature Institute 6500 Magazine St. New Orleans, LA 70118
800-774-7394
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