Snacks and Sips

This event features cuisine from local restaurants and quick kid snacks that will please both children and adults. More than forty local restaurants attend the event with their generously donated dishes, sure to delight every appetite.

We'd like to acknowledge the following restaurants who have already confirmed their participation in helping make the 2014 Zoo-To-Do for Kids another successful event!

2014 Featured Restaurants:

Angelo Brocato Ice Cream and Confectionery, Inc.
Audubon Catering
Audubon Zoo Concessions
Brown's Dairy
Café Nino
The Columns Hotel
Cool Brew Coffee
Creole Creamery
Cypress Café & Catering
Direct Select Seafood, LLC
d'Juice
Dorignac's Catering
Gordon Biersch Brewery Restaurant
ICEE Company
JCB Creations
Leidenheimer Baking Company
Liberty's Kitchen
Lucky Dogs, Inc.
New Orleans Ice Cream Company
Plum Street Snoballs
Pralines by Jean...and Cupckaes too!
Quintin's Ice Cream
Raising Cane's Chicken Fingers
Reginelli's Pizzeria
Roly Poly Sandwiches
RPM FroYo
Seed
Slice Pizzeria
Snow Wonder
Southern Hospitality Catering
Sweet Petite Cookie Boutique
Sysco Food Services of New Orleans
T.G.I.Friday's
Tchoup Stop
VooDoo BBQ and Grill
Wendy's® 
Winn-Dixie Stores, Inc.
Yogurtland
Zapp's Potato Chips, Inc.
Zea Rotisserie and Grill

*The VIP Hospitality Tent will have upscale cuisine and beverages provided by Audubon Catering. We'd like to thank Albrecht Ice Sculptures once again for providing us with the fantastic ice sculpture being featured in the VIP Hospitality Tent.

If you are interested in becoming a Featured Restaurant at Kids Zoo-To-Do, please contact Stephanie Vega at svega@auduboninstitute.org.

For more information, please contact the Zoo-To-Do Office at (504) 861-6160.